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Knives By Type
- Bread Knives
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- Carving/Slicing Knives
- Santoku Knives
- Cheese Knives
- Cleavers
- Deba Knives
- Filleting/Boning Knives
- Gokujo Knives
- Japanese Knives
- Kitchen/Utility Knives
- Nakiri Knives
- Pastry Knives
- Steak Knives
- Tomato Knives
- Usuba Knives
- Vegetable/Paring Knives
- Yanagiba Knives
- Knife Sets
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- Empty blocks/storage
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Bunmei
Bunmei was the first brand of knives manufactured and released by the Yoshikin factory, better known for producing the Global knife brand. Bunmei knives are traditional Japanese knives, reflecting over 150 years of Japanese cuisine. All Bunmei knives have a traditional Japanese single bevel and are made with Chromova 18 steel ensuring good edge retention.
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