Tamahagane San 21cm Fluted Chef's Knife

Product Description

The essential knife in a Chef’s collection; also known as a Cook’s knife was initially designed and used to disjoint massive cuts of beef. The Chef’s knife, today, is the multi-functioning and versatile food preparation knife in the kitchen, the ultimate kitchen knife. Perfect for most types of slicing, dicing and chopping but also capable of handling more heavy-duty roles such as the cutting of thick root vegetables and dense meat. The curved blade enables the rocking of the knife on a cutting board to mince fruit and vegetables quickly. The fluted edge along the side of the knife prevents food from sticking to the surface of the blade.



    Sku: SN-1205
    £169.95
    Maximum quantity available reached.

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