- Home
- Knives by Brand
-
Knives by Series
- Back
- Knives by Series
- Zwilling
- Wusthof
- KAI
- Miyabi
- Kasumi Damascus
- Robert Welch Signature
- Robert Welch Professional
- Lion Sabatier Ideal Steel
- Lion Sabatier Chef
- Radford Bright
- CHOPP
- Flint & Flame Premium
- Flint & Flame Pro Series
- Bunmei
- Global Ukon
- Global Sai
- Tamahagane San
- Scanpan Classic
- Scanpan Classic Steel
-
Knives By Type
- Back
- Knives By Type
- Bread Knives
- Chef's/Cook's Knives
- Carving/Slicing Knives
- Santoku Knives
- Cheese Knives
- Cleavers
- Deba Knives
- Filleting/Boning Knives
- Gokujo Knives
- Japanese Knives
- Kitchen/Utility Knives
- Nakiri Knives
- Pastry Knives
- Steak Knives
- Tomato Knives
- Usuba Knives
- Vegetable/Paring Knives
- Yanagiba Knives
- Knife Sets
- Block Sets
- Empty blocks/storage
- Sharpeners
- Tools, Utensils and Gadgets
- Shop all other
- Contact & Visit
- Home
- Knives by Brand
- Knives by Series
-
Knives By Type
- Bread Knives
- Chef's/Cook's Knives
- Carving/Slicing Knives
- Santoku Knives
- Cheese Knives
- Cleavers
- Deba Knives
- Filleting/Boning Knives
- Gokujo Knives
- Japanese Knives
- Kitchen/Utility Knives
- Nakiri Knives
- Pastry Knives
- Steak Knives
- Tomato Knives
- Usuba Knives
- Vegetable/Paring Knives
- Yanagiba Knives
- Knife Sets
- Block Sets
- Empty blocks/storage
- Sharpeners
- Tools, Utensils and Gadgets
- Shop all other
- Contact & Visit
Kai Sharpening Guide for Whetstones
£8.00
/
Tax included.
A guide for using Kai knives with a whetstone sharpening block. For blades over 3.5cm high.
Keeps the knife to whetstone angle just right for optimum honing, approximately 15 degrees per side.
Made from nylon and 9.5cm wide,
Frequently Asked Questions
If it isn't it will say 'Out of Stock', otherwise yes, we have it! You can order with confidence.
If ordered before 2 pm we will dispatch it the same working day. Enhanced delivery is available at the checkout.
Talk to us, we can advise and process your order over the phone. 01666 575134